Stuffed celery is a classic, simple dish — crunchy, creamy, and very versatile 🥬
Here are a few popular versions, from classic to healthy to savory.
🥬 Classic Stuffed Celery (Quick & Easy)
Ingredients
- Celery stalks (washed, trimmed)
- Cream cheese (softened)
- Salt & black pepper
Method
- Cut celery into 2–3 inch sticks.
- Mix cream cheese with salt and pepper.
- Fill the celery grooves.
- Chill 10–15 minutes before serving.
🧀 Savory & Flavorful Options
1️⃣ Cheese & Nut Stuffed Celery
- Cream cheese
- Chopped walnuts or peanuts
- Dash of lemon juice
2️⃣ Tuna Stuffed Celery
- Canned tuna (drained)
- Mayonnaise or Greek yogurt
- Onion & black pepper
3️⃣ Peanut Butter Celery (Classic Snack)
- Peanut butter
- Optional: raisins or chopped dates
🥗 Healthy / Low-Carb Version
- Cream cheese or labneh
- Herbs (parsley, dill)
- Garlic powder
- Olive oil drizzle
🌶️ Spicy Version
- Cream cheese
- Chili flakes or paprika
- Mustard or hot sauce
💡 Tips
- Dry celery well so filling sticks
- Pipe filling with a spoon or plastic bag
- Best served cold and fresh
If you want, I can:
- Make it keto
- Make it vegan
- Turn it into a party platter
- Give high-protein fillings
Just tell me 😊